Recipes Made with Love — Strawberry Rhubarb Crisp Recipe

From the Kitchen of Angie St. JohnJune is here and it's strawberry season here in Massachusetts! Strawberries and rhubarb complement each other so nicely and strawberry rhubarb crisps and pies are a staple of baking in New England. This recipe is quick and easy. Enjoy it all hours of the day; for breakfast, a snack or dessert. Pair with a scoop of vanilla ice cream or a dollop of whipped cream. You can make this recipe again and again, using any seasonal fruit - blueberries, raspberries, apples, you name it!  Ingredients for the Filling4 cups of rhubarb, chopped1 quart of...