Recipes Made with Love — Ramen Noodle Salad Recipe

From the kitchen of Angie St. John It’s been really hot the past few days here and I’ve been slacking on cooking and baking. Then I got a text from a friend, “could you use a head of cabbage?” Never wanting to say no to food offers, I quickly said yes and knew what I would make. This cabbage crunch salad can be paired with any sandwich, burger or add a protein to it and you’re done for the night! While I’m typing this, I’m eating some and can’t believe it’s been awhile since I’ve made it. It’s quick and...